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The Chemistry of Sriracha: Hot Sauce Science - Reactions

February 27th, 2014 12:36 pm by Interesting stories we found around the web

The Chemistry of Sriracha: Hot Sauce Science - Reactions

According to the Youtube description, Sriracha might be the world's new favorite condiment. Beloved by millions for its unique spicy, garlicky, slightly sweet flavor, the chemistry of "rooster sauce" is the focus of our latest video.


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