Kingsport Times News Tuesday, July 29, 2014
Business & Technology

Firehouse Restaurant working to bottle its barbecue sauce

February 5th, 2014 6:44 pm by KRISTEN SWING, NET News Service

Firehouse Restaurant working to bottle its barbecue sauce

NET News Service photo.

JOHNSON CITY — Fans of The Firehouse Restaurant’s barbecue sauce may soon get to bring the finger-licking flavor home to their own dinner tables.

“We are looking at bottling the sauce,” said restaurant owner Tom Seaton. “We’ve talked about this for a long time. It’s just now coming to fruition.”

Seaton’s older son, Justin, who came on board with the business nearly two years ago, is heading up the project — right down to selecting a bottle that has the shape and form he felt best resembled a fire hydrant.

Read the full story on the Johnson City Press website.

comments powered by Disqus